Nicole-Taylor's Pasta + Market + Backroom Eatery

Nicole-Taylor’s Pasta + Market + Backroom Eatery is owned by Chefs Erin Kem and Logan McMahan.

We are deeply inspired by the vibrant flavors of Mediterranean cuisine and the creativity of vegan cooking. With a shared love for homemade pasta, we aim to bring you a dining experience where these worlds intertwine. Every dish on our restaurant menu is crafted with care, showcasing the freshest ingredients.

The new owners of Nicole-Taylor’s, Erin and Logan, worked with Tony and Rosa through the years in various capacities and bring the same attention to quality food and high-end meal experiences that Tony and Rosa did for decades in Indianapolis.