Blupoint Coastal Kitchen
Gino Pizzi has founded each of his restaurants on the principle that the best food - and the best times of our lives - begin with love. In the Pizzi family kitchen in Liguria, Italy, the dinner table was a treasured space for family and friends, and fresh seafood was a way of life. Gino fondly recalls scooping octopus and fishing out of the bay near his home - and even driving his grandmother's livestock through the streets. At 15, Gino emigrated with his family to Indiana, and in his 20s pursued his dream - to become a restaurateur. Since that time, he's been responsible for creating some of Indy's favorite dining spots. But Blupoint is the project that has always been near and dear to his heart.
Meridian Kessler
An iconic neighborhood in Indianapolis, Meridian Kessler embodies a harmonious blend of historic charm and contemporary vibrancy. Nestled amidst tree-lined streets and elegant homes, Meridian-Kessler exudes an atmosphere of timeless elegance. It's a neighborhood where tradition and modernity seamlessly coexist. From the delectable Italian cuisine at Mamma Carolla's to the locally sourced fare at Café Patachou, residents and visitors alike indulge in a culinary journey that tantalizes the taste buds. The community thrives with the convenience of amenities such as the Fresh Market, providing fresh produce and gourmet ingredients. And the 54th & Monon Shops add to the neighborhood's allure, offering a diverse array of boutique shops and eateries, including the renowned Ambrosia, where patrons revel in artisanal delights. Meridian-Kessler isn't just a place to live—it's a lifestyle, where every corner exudes warmth, character, and a sense of belonging.
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