Café Patachou

Long described as “a student union for adults,” Café Patachou is an award-winning Café. Customers can expect a world class breakfast and lunch experience that includes dishes prepared with premium ingredients from scratch and to-order, a commitment to sourcing local and often organic products, refreshingly personal yet professional service by a well-trained team, and Café environments that are vibrant and alive. Bound by these principles since opening in 1989, Café Patachou has garnered local, regional and national accolades, including having been named one of the "Top Ten Places for Breakfast in the Country" by Bon Appetit Magazine.